Northern Plains
Grape
White
2022 Prairie Star – North Dakota – $20
Cool-fermented to preserve delicate lychee and spring blossom aromatics. Balanced freshness and gentle sweetness define this distinctive wine. North meets East. Pairing: soft-ripened cheeses, Middle Eastern, Moroccan, and East Asian dishes (especially Thai), fresh salads, and cedar-planked salmon.
Red
2022 Frontenac – North Dakota – $24
Ruby-hued and structured, this oak-matured Frontenac reveals layered northern-berry character — currant, cherry, and red-fruit compote. Prairie-grown and resolute, it delivers balance and purpose at the table. Crafted for structure. Built for the table. Pairing: grilled lamb, braised short ribs, mushroom risotto, aged cheddar, and herb-roasted vegetables.
Non-grape
Hard Cider – North Dakota – Bottling summer 2026 – $16 / 650 mL (22 oz)
Fresh-pressed apples fermented to dryness and finished with lively effervescence. Crisp orchard aromatics and bright acidity define this refreshingly clean and structured cider. Pairing: pork chops, fried chicken, sharp cheddar, charcuterie, and autumn fare.
Haskap – Montana – Bottling summer 2026 – $28 / 750 mL
Haskap berries from Montana, cold-macerated to preserve their vivid indigo color and layered aromatics. A harmonious balance of tart berry intensity and gentle sweetness yields a wine both structured and expressive. Forged in the North. Refined in the glass. Pairing: duck breast, pork tenderloin, dark chocolate, Nordic cheeses, and berry-glazed salmon.
Mead – North Dakota – Bottling fall 2026 – $20 / 750 ML
Produced from 100% pure North Dakota honey. A floral, medium-sweet mead with subtle heather aromatics, silky honeyed depth, and a lingering, warming finish. Pair with blue cheeses, cured meats, spiced nuts, crème brûlée, or dark chocolate desserts.
Rhubarb – North Dakota – Bottling summer 2026 – $20
Estate-grown rhubarb from MacT Farm in North Dakota. Cold-macerated to coax its lingering rose color.
A harmonious balance of tartness and gentle sweetness. Where Tart Meets Art. Pairing: Roast poultry, casserole/hot-dish, Nordic cuisine, and glazed salmon.
Northwest
Reserve
White
2012 Chardonnay – $32
Appellation: WA, Horse Heaven Hills. Vineyard: Wallula Vineyard, 15-year-old vines
Varietal Content: 91% Chardonnay, 5% Pinot Gris, 2% Viognier, 2% Select White Varieties
Alcohol Content: 13.7%
Red
2011 Wheedle & Thread -$45
Appellation: WA, Horse Heaven Hills. Vineyard: Wallula Vineyard
Varietal Content: 46% Cabernet Sauvignon, 25% Merlot, 11% Cabernet Franc, 9% Petit Verdot, and 9% Malbec
Alcohol Content: 14.5%
2011 Syrah – $49
Appellation: WA, Columbia Valley. Varietal Content: 100% free run Sara Lee Syrah
Alcohol Content: 14.8%
2011 Sangiovese – $38
Appellation: AVA: WA, Columbia Valley
Varietal Content: 87% Sangiovese, 9% Cabernet Sauvignon, and 4% Syrah
Alcohol Content: 14.5%